Your Cart Is Empty
The scourge of the farmer, the sportsman's delight, the gourmet dish, all these images of the wild rabbit are covered in this book, which offers a comprehensive practical introduction to wild rabbit management in Britain today. All legal methods are explained in concise, easy to follow terms and illustrated with numerous photographs." Chapters include: History of the rabbit in Britain; Know thine enemy; Plague and pestilence; Ferreting; Dusk to dawn - the .22 rifle; Let the dog see the rabbit; The art of the long-netter; Traps and snares; Gas, fencing and repellents; From field to table. Essential reading.
By Jackie Drakeford
Free shipping available when subtotal is over £60.00!
For all International parcels, customers will be liable to pay a customs charge upon item arrival in designated country. This is usually around 2% of the item value, however varies within each country. Please get in touch for more information.